SatvaMarket.com is now TheGoodEarthStore.com
My Cart
HK$0.00

Zero G

Gluten Free Flours

Showing all 3 results

Zero-G Besan (Chickpea Flour)

HK$46.00 HK$20.00

Most leading Besan brands in the country are processed on the same milling unit, where wheat is also milled. Hence, such brands could be contaminated with gluten, making it unsuitable for people with gluten-intolerance. Zero-G Besan is milled, processed and packed in 100% gluten-free environment.

Suitable For

  • People with gluten sensitivity

Key Features

  • 100% safe option for people with gluten-sensitivity
  • Low-glycemic index
  • High potassium, high fiber blend

( Near Expiry)

Zero-G Lite Flour 1.25kg (Roti)

HK$52.00 HK$25.00

Zero-G Lite Flour is a gluten-free blend of healthy all-purpose sorghum (jowar) and vegetable starch. It kneads, rolls and puffs like normal flour (atta) and is ideal for making rotis, parathas, puris and even for baking. Use it to make pita bread too! It is rich in dietary fibre and excellent for the whole family.

Suitable For
Gluten intolerant (celiac) people
Autistic population
Key Features
Milled, processed and packed in an ISO 22000 certified gluten-free facility
High in dietary fibre
High in calcium, potassium and iron
Contains sorghum (jowar), can be kneaded, rolled and puffed like normal flour
Can substitute wheat flour (atta) for most applications

Zero-G Lite Semolina Replacer 500g

HK$46.00 HK$20.00

Zero-G Lite Sooji replacer is a gluten-free specially processed sorghum (jowar) grain product that can be used to replace wheat semolina in most products. Use it to make cereals, puddings, sweets like halwa and savouries like upma, dosa and rawa!

Suitable For

  • Gluten intolerant (celiac) people
  • Autistic population

Key Features

  • Processed and packed in an ISO 22000 certified gluten-free facility
  • High in dietary fibre
  • High in calcium, potassium and iron
  • Can substitute wheat semolina for most applications

(Near Expiry)

Close
Compare
Wishlist 0
Open wishlist page Continue shopping