This cereal is obtained by exposing quinoa grains to a very high temperature in a pressure oven, causing them to pop! Puffed quinoa can be enjoyed with some milk for a quick breakfast, added to yogurt, used in homemade cereal bars and even in salads for a special crunchy and nutritious touch.
Made with the nutrition-packed blend of chia, quinoa, sorghum, and amaranth super grains, GoGo Quinoa Super Grains Pasta will be a healthy and delicious addition to all your favorite pasta recipes.
Offering the mouthwatering al dente bite renowned to GoGo Quinoa the new pasta is certified organic, gluten-free and 100% vegan. Super Grains Pasta is also part of the NON-GMO project, proudly maintaining GoGo Quinoa’s mission to provide superior nutritious flavourful products both ethically and responsibly.
Organic sorghum flour, organic red quinoa flour, organic white quinoa flour, organic amaranth flour, organic chia flour
-Excellent source of Iron
-Very high source of Fiber
Red quinoa’s unique color brings your favorite dishes to life while providing the same health benefits as white quinoa. This superfood, called the mother of all grains in quechua, is known for its nutritional richness and as a complete plant-based protein!
Organic red quinoa grain
– Good source of iron
– Source of fiber
– Cholesterol free
Discover our selection of premium quality gluten free pasta! Our spaghetti, made with organic white rice and quinoa flour, could become your favourite alternative to traditional wheat spaghetti, with the same ‘al dente’ texture!
Organic white rice flour, organic quinoa flour
– Excellent source of iron
– Cholesterol free
Gogo Quinoa is ready to delight pasta lovers with the launch of their new line of lentils and quinoa pasta. Made with two nutritious ingredients, red lentils and quinoa, GoGo Quinoa’s new pasta is healthy, delicious and gluten-free, and will complement any of your favorite pasta recipes.
Red lentil flour, quinoa flour.
Excellent source of iron
Very high source of fiber
Corn free & rice free