Zero-G Lite Semolina Replacer is hypo-allergen sorghum (jowar) grain product. It is very good for coeliac patients and for autistic population. It can be substituted in place of regular wheat semolina in most cases.
Manufactured in an ISO 22000 certified facility.
Use it to make halwa, dosa, upma and many other delicious dishes!
|Ingredients||Specially processed whole sorghum (jowar) grain.|
|Allergy Information||Free from dairy, egg, gluten, sugar, wheat, and yeast.|
|Recommended Usage||Use to replace wheat semolina in cereals, puddings, sweets (e.g. halwa) or savouries (e.g. upma, rawa, dosa).|